One of the most popular dessert varieties of Orel breeding, cultivated in Russian gardens, is the apple tree Bolotovskoye. Description, photos, reviews about the variety we will present in this publication.Excellent yields, good keeping quality and excellent taste of fruits - these are qualities for which Bolotovskoye was so fond of many summer residents.
Apple Tree Bolotovskoe, description, photos, reviews about the hotelwhich is often very enthusiastic, well adapted to the harsh conditions of Siberian winters and tolerates frosts to -40 ° C. The variety is suitable for growing everywhere in the climate of the central regions of the country and not only. The versatility of the tree allows him to feel excellently in the southern regions of Russia and to give the maximum yields.
The assessment that gardeners give to this fruit tree of winter maturation is very high. Let's list its advantages:
• frost resistance of the variety allows it to grow successfully in temperate latitudes, without fear of loss of crop with the arrival of the first frost;
• Immunity to the scourge of many fruit plants - scab - is explained by the genetic characteristics of the variety;
• stable yields allow the grower to plan volumes, counting on annual profit;
• Preservation of fruits in the refrigerator is up to 5 months; while not losing their initial taste, nor the commodity appeal;
• taste of apples - dessert, sweet and sour, traditionally apple.
In addition, the apple tree Bolotovskoe is wonderfuldecorative: a luxurious globular crown with lush green foliage and yellow-pink fruits, which remain until late autumn, often remains the last adornment of the garden before the onset of winter.
Apple Tree Bolotovskoe, description, photos, reviews about the hotelwhich we publish, is a fairly high (5-8 m) tree. Young cultures and seedlings grow rapidly, developing both the aerial part and the root system. The trunk and skeletal branches are covered with a smooth gray-brown bark. The shoots of the current year are brownish, slightly pubescent, in the section there are noticeable facets. The leaves are shiny dark green, oval with pointed tip and serrate margin. On them in abundance are rough veins, from which the leaves are markedly wrinkled, and their top twists.
Flowers opening at the end of spring from pinkishbuds, are on long pedicels and have a saucer-like shape with rounded, separately located petals, white. Apple Bolotovskoe is self-fruitful, that is, it requires pollinators for fruit formation. The best of them are recognized as autumn and winter varieties.
Actively fruit tree begins with 7-8 years of growth of the seedling. The first apples are already being tested for 5-6 years.
Apple Tree Bolotovskoe (description, photos, reviews)gardeners confirm this) gives a wide-ribbed, large, slightly flattened fruit of a pleasant fragrant sour-sweet taste. Apples are quite large, reaching a weight of 150-170 g.
Color of fruit in the technical maturity stagetransparent yellow or yellowish green with a gentle white tint. At the stage of full ripeness, the skin of the apple-tree is distinctly rosy: a gently red blush is formed by a number of specks and dashes. Wax coating on the fruits is absent, the surface of the peel is oily.
The flesh of apple is dense, juicy, pleasant, gentle greenish shade. The taste of fruits is 4.3 points on a five-point scale, commodity-consumer - 4.4 points.
Under favorable weather conditions, if flowering does not catch recurrent frosts or prolonged rains, the Bolotovskiy yield is consistently high.A tree that has reached the adult state is capable offor a season to give up to two centners of apples. Technical maturation is at the end of September. It should not be late with cleaning, because the massive fall of apples begins and this can lead to significant losses.
The technology of cultivation of the apple tree Bolotovskoe is traditional. Young plants are planted in spring or autumn, at least a month before the onset of cold weather, accompanied by frost on the soil.
When choosing a place for planting are guided byseveral criteria: the site should be open, well illuminated by the sun and without a close groundwater approach. In the planting pit make humus, 60-80 grams of superphosphate, 250 g of wood ash, mix and place the seedling so that the place of grafting was 4-6 cm above the soil level. The applied fertilizers will provide the seedlings with nutrition for the first year of growth. During this period, the plant also needs timely irrigation, loosening and protection from rodents and insect pests. Apple Bolotovskoye (description, photos, reviews of gardeners confirm this) is very unpretentious, successfully rooted and quickly moving into growth.
Despite the unpretentiousness of the culture, the gardener will have a large enough complex of works in order for the seedling to develop well.It includes:
• tillage in the trunks;
• timely application of fertilizers;
• crown formation and sanitary pruning;
• protection of the rod from rodents in winter;
• prevention of burns of the stem and main branches;
• treatment of insecticides against insect pests, disease prevention.
We presented the reader with information about such a wonderful culture as the apple tree Bolotovskoe (description, photos, reviews). This variety has many fans, and the number of them grows.